The Mayfair Supper Club
The Mayfair shows its duality with a swinging prohibition-era jazz club and a late-night dance party.
Boundary-breaking musical performances, towering seafood displays, and the world’s finest cuts of meat greet guests dining fountain-side at The Mayfair Supper Club, which opened at Bellagio Resort & Casino on New Year’s Eve. Captivating guests with live entertainment, surprise performances and a coveted location overlooking the iconic Bellagio Fountains, The Mayfair evolves from a swinging prohibition-era jazz club to a late-night dance party.
“Supper clubs of the mid-1900s were the foundation for our country’s best artists and cuisine, which The Mayfair celebrates and modernizes for the 20s of today,” said MGM Resorts International President of Events and Nightlife Sean Christie. “Combined with spectacular entertainment overlooking unrivaled views of the Bellagio Fountains, The Mayfair delivers an experience that can’t be found anywhere else in the world.”
A Glimpse into The Mayfair
Menu. Indulgent appetizers kick off the night starting with the Wagyu Handroll with Caviar layered with horseradish cream, tonkatsu sauce and a glittering gold leaf. Headlining the evening are quintessential American entrees prepared tableside like the Mishima Farms Wagyu Prime Rib, which is slow roasted for seven hours. The Mayfair’s curtain call features whimsical delights and visual extravaganzas exemplified by The CIGAR, an edible chocolate and hazelnut cigar showpiece that arrives hickory-smoked under a glass cloche.
The Mayfair introduces theatricality to American paradigm cocktails such as the Lemon Drop, topped with a citrus bubble that pops and releases scents enhancing the flavors of the drink. Additionally, four champagne cocktails are served with a split of Nicolas Feuillatte Champagne to keep the libation flowing, such as the Julep made with Hennessy VSOP, apple cider syrup, burnt cinnamon and mint.
Entertainment evolves throughout the evening and the week to deliver new experiences for guests each time they visit. Dinner service begins with a world-class pianist filling the venue. As the sun sets, the energy rises with performances reminiscent of the showroom era of Las Vegas entertainment. The Mayfair’s lead vocalists transport guests back through history with a multi-piece band to dazzle diners. As the evening continues, The Mayfair explodes with performances that immerse guests in the rule-breaking era of prohibition supper clubs with every performer, bartender and waiter joining the production.
Mayfair After Dark
(Friday-Saturday from 11 p.m. – 3 a.m.). As the curtains close on traditional dinner hours, the vibe shifts for a fresh take on Las Vegas nightlife. Live musical acts and performances illuminate the evening for an all-night dance party. A late-night dinner menu featuring a variety of delicious offerings from steak and sushi to salads and desserts is available until 2 a.m.
Every Sunday night, the Jazz Age reigns supreme. During Jazz Sundays, The Mayfair’s band and vocalists serenade the dining room with original versions from the Great American Songbook, perfectly paired with the restaurant’s contemporary take on American classic cuisine.